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Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
Papua New Guinea 70% (Single Origin Chocolate Passport series) |
Maker | |
Percent Cacao | 70 |
Ingredients | Dark chocolate (cocoa mass, sugar, cocoa butter, natural vanilla flavor, soy lecithin [an emulsifier].) cacao butter, cacao mass, cane sugar, soy lecithin (E322), vanilla |
Allergen Info | May contain traces of wheat, milk, peanuts and tree nuts. |
Weight | 45g (1.6oz.) |
Size | 70 x 95mm (2.8 x 3.7") |
Purchased From | Trader Joe's Monrovia, CA |
Year Purchased | 2013 |
Maker Comments | Our Trader Joe's Chocolate Passport is an exotic display of colorfully wrapped distinctive origin dark chocolate. Unlike traditional chocolates, these chocolates are made from cocoa beans that are sourced from a single plantation or region. These high quality chocolates can be likened to a fine wine for chocolate lovers. Our varietals contain a minimum of 60% cocoa and have unique flavor profiles. Papua New Guinea 70%: Marked fruity taste with a touch of spice. - ideal pairing: Merlot |
Comments | |
Reviews | |
Vic's Rating | 6 6 |
Deb's Rating | 7 7 |
Variety | |
Origin | New Guinea New Guinea, located north of Australia, is the world's second largest island. The western half of the island contains the Indonesian provinces of Papua and West Papua, while the eastern half forms the mainland of the independent country of Papua New Guinea. |
Wrapper History |