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Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
Vila Gracinda 67% |
Maker | |
Percent Cacao | 67 |
Ingredients | Cocoa from origin plantation 'Vila Gracinda', sugar, cocoa butter, Bourbon vanilla pod. cacao butter, cacao mass, cane sugar, vanilla |
Allergen Info | May contain traces of shelled tree nuts, milk and gluten. |
Weight | 2.46g (70oz.) |
Size | 80 x 160mm (3.1 x 6.3") |
Purchased From | Draeger's Los Altos, CA |
Year Purchased | 2016 |
Maker Comments | The birthplace of African cocoa in the 19th century, the island of São Tomé lies on the equator, of Central Africa. The cocoa beans grown on luxuriant, volcanic soil in a marine climate, are exclusively sun-dried. They make this highly aromatic chocolate, whose exceptionally long taste combines toasted, spicy and herbaceous notes. |
Comments | |
Reviews | |
Vic's Rating | 7 7 |
Deb's Rating | 9 9 |
Variety | |
Origin | São Tomé The Democratic Republic of São Tomé and Príncipe is an island nation in the Gulf of Guinea, off the western equatorial coast of Africa consisting of two islands: São Tomé and Príncipe. |
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