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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
 | Öko Caribe 2015 Harvest Dominican Republic 75% |  |
| Maker | |
| Percent Cacao | 75 |
| Ingredients | Cacao beans, unrefined cane sugar. cacao mass, cane sugar |
| Allergen Info | Processed in a facility that also processes nuts and dairy. |
| Weight | 65g (2.3oz.) |
| Size | 88 x 151mm (3.5 x 5.9") |
| Purchased From | Chocolate Covered San Francisco, CA |
| Year Purchased | 2017 |
| Maker Comments | Founded in 2006, Öko Caribe ferments and dries Hispaniola cacao grown only in sustainable agroforestry systems. With a goal of total transparency and sustainability, Öko Caribe strives to raise the quality of cacao grown in the Dominican Republic. We first visited the project in 2014 and were impressed by the quality of the co-op, the people, and the cacao. We immediately knew we wanted to work with Öko Caribe. Tasting notes: berry, mocha, spice. |
| Comments | |
| Reviews | |
| Vic's Rating | 7 7 |
| Deb's Rating | 7 7 |
| Variety | |
| Origin |  Dominican RepublicThe Dominican Republic is a country on the island of Hispaniola, part of the Greater Antilles archipelago in the Caribbean region. |
