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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
 | Guatemala Peten Provence 82% |  |
| Maker | |
| Percent Cacao | 82 |
| Ingredients | Guatemalan cocoa beans & cocoa butter (82%), unrefined Columbian panela. cacao butter, cacao mass, panela |
| Allergen Info | Never soy or dairy. |
| Weight | 60g (2.1oz.) |
| Size | 85 x 164mm (3.3 x 6.5") |
| Purchased From | Woodstock Woodstock, NY |
| Year Purchased | 2022 |
| Maker Comments | This cacao was sourced by Cru Chocolate from a Mayan Women's group in the Waxaquib tz'ikin community in San Luis, Petén Guatemala. Mayan Q'eqchi' people grow special heirloom criollo cacao making for a very special bar done the Primo way. Tasting notes: malted milk balls, light citrus. 28 hour grind, 4 hours high conch, 2020 harvest, med + high roast. |
| Comments | |
| Reviews | |
| Vic's Rating | 6 6 |
| Deb's Rating | 6 6 |
| Variety | Criollo |
| Origin |  GuatemalaGuatemala is a country in Central America bordered by Mexico to the north and west, the Pacific Ocean to the southwest, Belize to the northeast, the Caribbean to the east, and Honduras and El Salvador to the southeast. |
