![]() | Purist Hacienda Iara Plantation Organic Dark 72% with Chilli and Pink Peppercorns | ![]() |
Maker | |
Percent Cacao | 72 |
Ingredients | Cocoa mass, sugar, cocoa butter, spices (peppercorns, chilli). cacao butter, cacao mass, cane sugar, chili, pink peppercorn |
Allergen Info | May contain traces of nuts. Suitable for vegetarians and vegans. Gluten free. |
Weight | 75g (2.63oz.) |
Size | 71 x 260mm (2.8 x 10.2") |
Purchased From | Hotel Chocolat Windsor, Berkshire, ENG, United Kingdom |
Year Purchased | 2007 |
Maker Comments | Made with organic beans from Gonzalo Martinetti's impeccably run plantation of nacional arriba cocoa trees in the Los Rios province of Ecuador. Pink peppercorns from nearby Peru and piri-piri chilli from Madagascar add the piquant notes. With 72% cocoa, the Hacienda Iara chocolate gives a sustained delivery of deep chocolaty notes, amongst which the piquant spices intermingle. |
Comments | It was odd eating whole pink peppercorns. I didn't particularly care for this combination. |
Reviews | |
Vic's Rating | 2 ![]() 2 ![]() |
Deb's Rating | 4 4 |
Variety | Forastero Arriba |
Origin | Ecuador The Republic of Ecuador is a country in South America that also includes the Galápagos Islands in the Pacific. |