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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
 | Peru 64% |  |
| Maker | |
| Percent Cacao | 64 |
| Ingredients | Cocoa mass, sugar, cocoa butter, vanilla (nat. flavor). cacao butter, cacao mass, cane sugar, vanilla |
| Allergen Info | May contain traces of nuts, peanuts, soybeans, eggs, milk and gluten. |
| Weight | 100g (3.5oz.) |
| Size | 86 x 186mm (3.4 x 7.3") |
| Purchased From | H & P's Vinhus, Ltd. Solvang, CA |
| Year Purchased | 2010 |
| Maker Comments | Peru, a country in western South America, has a wide expanse of flat land which is covered by the Amazon rainforest, extending to the east. Peru's tropical climate is ideal for growing cocoa and it is believed that the plant may have originated in the upper reaches of the Amazon rainforest. An unmistakable hint of fruit, with a slightly bitter cocoa taste, creates a surprising first impression for this Peruvian origin chocolate. The fresh, fruity note, accentuated by a bouquet of dried fruit, provides a sweeter, creamier taste than is typical of dark chocolate. Once tasted, never forgotten. |
| Comments | |
| Reviews | |
| Vic's Rating | 6 6 |
| Deb's Rating | 7 7 |
| Variety | Criollo and Trinitario |
| Origin |  PeruThe Republic of Peru is a country in western South America. |
