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Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
Ocumare Milk Chocolate |
Maker | |
Percent Cacao | 30 |
Ingredients | Cocoa beans, pure cane sugar, cocoa butter, whole milk powder, whole vanilla beans. cacao butter, cacao mass, cane sugar, vanilla, whole milk powder |
Allergen Info | Our vintage equipment is used to process milk chocolate and chocolate containing tree nuts, peanuts and soy lecithin (an emulsifier). |
Weight | 56g (2oz.) |
Size | 58 x 130mm (2.3 x 5.1") |
Purchased From | Chocolate Covered San Francisco, CA |
Year Purchased | 2010 |
Maker Comments | Between the coastal mountains of Venezuela and the Caribbean lies the colonial village of Ocumare. Since the 1700's, Ocumare has been famous for its flavorful Criollo cocoa beans. To create this milk chocolate, I hand select the best cocoa from this region. The richness of the beans from Ocumare, tempered with milk, creates a delicate chocolate I treasure for its perfectly balanced flavors of milk and cocoa. If you passionately seek fine-flavored milk chocolate, as I do, this chocolate is for you. |
Comments | |
Reviews | |
Vic's Rating | 6 6 |
Deb's Rating | 8 8 |
Variety | |
Origin | Venezuela The Bolivarian Republic of Venezuela is a country on the northern coast of South America. |