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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
 | Macaïbo |  |
| Maker | |
| Percent Cacao | 70 |
| Ingredients | Cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla. cacao butter, cacao mass, cane sugar, soy lecithin (E322), vanilla |
| Allergen Info | |
| Weight | 100g (3.5oz.) |
| Size | 90 x 190mm (3.5 x 7.5") |
| Purchased From | Chocolate Covered San Francisco, CA |
| Year Purchased | 2010 |
| Maker Comments | Grand Cru dark chocolate made with best cocoas from South America has a long and powerful taste in mouth. |
| Comments | |
| Reviews | |
| Vic's Rating | 7 7 |
| Deb's Rating | 8 8 |
| Variety | |
| Origin | South America South America is the southern continent of America consisting of 13 countries. |
| Wrapper History |  2010 Vic's rating = 7 Deb's rating = 8  2007 Vic's rating = 9  Deb's rating = 9 |
