Hand crafted by Native Nashvillians in the heart of Music City, Olive and Sinclair is proud to be the original bean-to-bar chocolate make of the South. Slow roasted and stone ground in small batches, select single origin beans are combined with pure brown sugar for a smooth and robust flavor that's unique to Southern Artisan Chocolate. Our combination of traditional methods, modern European technique and classic southern flavors make Olive & Sinclair the new old fashioned chocolate.
USA (Nashville, Tennessee)
bean-to-bar
bean-to-bar 