Printer friendly version 
 Square Dance Resource Net (Home)ArticlesCallers and CuersClubsEventsResourcesChoreographyMusicLyricsCeder Chest Definition BooksCeder Square Dance System (CSDS)Square Rotation Program (SQROT)Vic Ceder - Square Dance CallerDefinitions of square dance calls and conceptsMore square dance DefinitionsLists of square dance calls and conceptsFrequently Asked QuestionsSquare dance linksLos Olivos Honey BeesBande DéssineesChocolate BarsBeanie BabiesPokémon Trading CardsSend us feedback
ajax content
×
Chocolate Bars
 
Chocolate Bars
 
 Welcome  |  Maker Logos  |  Wrappers  |  Excursions  |  Books  |  Feedback  |  administrator     
 All Bars (prose)  |  All Bars (grid)  |  Condensed View  |  Graphs 
 Love at First Bite  |  Vic's Favorite Bars  |  Debbie's Favorite Bars  |  Favorite Makers  |  Bean-to-Bar Makers 
 Pure  |  Almost Pure  |  Organic  |  Milk  |  No Soy  |  Non-standard 
 Links -->  Online Purchase  |  Buy Direct  |  Vendors  |  Maker Web Sites  |  General Information  |  Reviews 
 Maker List  |  Ingredient List  |  Origin List  |  Vendor List 
 Find by -->  Maker  |  Bar Name  |  Ingredient  |  Origin  |  Variety  |  Record ID  |  Query 

Chocolate Maker=Chocolat Stella

 

WEB SITE  www.swisschocolate.ch
Grid list
Prose list
Wrappers

Switzerland  (Kreuzlingen)
 
WEB SITE  www.swisschocolate.ch
Grid list
Prose list
Wrappers

Display options
Sort by: 
Display:     

3 records

Chocolat Stella 
Chocolat Stella
   
WEB SITE www.swisschocolate.ch
 
Top of page Bottom of page

Ecuador (comments)
   65% cacao
Cocoa mass (Ecuador), cane sugar (Mauritius Islands), cocoa butter, Bourbon vanilla extract.
May contain traces of milk, hazelnuts, almonds, cashew nuts, pistachios and peanuts.
70g (2.45oz.), 72x155mm (2.8x6.1")
Vic's rating =       7   
Deb's rating =       7   
 
The cocoa used for this product is carefully selected and processed with the expertise of our most experienced "Maîtres Chocolatiers". Through the greatest respect of the Swiss well known traditional refining and conching methods, this precious cocoa find entire liberty to express its aromas, flavors and fragrances in a chocolate with a unique finesse.
origin = Ecuador
 
Chocolat Stella - Ecuador
2008
Noir 60% Baobab Fruits
   60% cacao
Cocoa mass, cane sugar, cocoa butter, Baobab fruit powder (5%), vanilla.
May contain traces of milk, hazelnuts, almonds and peanuts.
100g (3.5oz.), 75x155mm (3x6.1")
Vic's rating =   3       
Deb's rating =       7   
 
Chocolat Stella - Noir 60% Baobab Fruits
2010
Noir 75%
   75% cacao
Cocoa mass, cane sugar, cocoa butter, vanilla.
May contain traces of milk, hazelnuts, almonds and peanuts.
100g (3.5oz.), 75x155mm (3x6.1")
Vic's rating =      6    
Deb's rating =    4      
 
Chocolat Stella - Noir 75%
2010

https://ceder.net/chocolate/view.php?DisplayComments=on&FindMakerId=141
17-December-2024 23:46:56
Copyright © 2024 Vic Ceder.  All Rights Reserved.
full URL