Bean-to-bar artisan chocolate crafted with organic, unroasted, single-origin Peruvian cacao beans and sweetened with raw, unfiltered honey - preserving cacao's complex nutritional benefits and resulting in a milder chocolate.

Peppermint oil is added to create a refreshing, but not overpowering, taste of mint, while cacao nibs provide a nutty crunch. Peppermint has a long tradition of medicinal benefit, with archaeological evidence placing its use as far back as 10,000 years.

With just three simple ingredients, our Pure Dark Bar has a fruity, tannic, and somewhat bitter flavor profile. The union of honey and cacao creates a creamy, soft texture. With a blend of trace enzymes, minerals, vitamins, and amino acids, honey is a sweetener unlike any other on the planet.