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Chocolate Bars
 
Chocolate Bars
 
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Chocolate Maker=Chokolade Compagniet

 

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Chocolate Compagniet is a wholesaler company established in 1995 by Claus Meyer, Mikael Grønlykke and Søren Sylvest. They specialize in the distribution of highly processed foods and related luxury products to the specialty stores in Denmark, Sweden and Norway. Among their agencies are Valrhona, AMMA and Meyer products. Chocolate Compagniet owns the three brands - Estate Coffee, Nute Organic and T Town.

Denmark  (Rødovre Grønlykke R&os)
 
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4 records

Chokolade Compagniet 
Chokolade Compagniet
   
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70% Økologisk Mørk Chokolade Peru
   70% cacao
Cacao mass, cane sugar, cocoa butter, emulsifier (soya lecithin)
May contain traces of nuts, milk and egg protein.
70g (2.47oz.), 67x160mm (2.6x6.3")
Vic's rating =     5     
Deb's rating =      6    
origin = Peru
 
Chokolade Compagniet - 70% Økologisk Mørk Chokolade Peru
2017
85% Dark Chocolate (comments)
   85% cacao
Cacao mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla extract.
May contain nuts, milk or egg protein, gluten or peanuts.
100g (3.53oz.), 80x162mm (3.1x6.4")
Vic's rating =    4      
Deb's rating =    4      
 
Profile: Rich and bittersweet. Use: Straight out from the package - or with blackberries, pears, blueberries, dried fruit, coffee, vanilla, fennel.
 
Chokolade Compagniet - 85% Dark Chocolate
2017
Caribbean 66% (comments)
   66% cacao
Cacao mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla extract.
May contain nuts, milk or egg protein, gluten or peanuts.
100g (3.53oz.), 80x162mm (3.1x6.4")
Vic's rating =      6    
Deb's rating =       7   
 
Profile: Dried fruit and nuts. Use: Straight out from the package - or with nuts, lemon zest, coffee, vanilla, cinnamon, lemongrass, caramel, mint, muscovado sugar.
origin = Carribean
 
Chokolade Compagniet - Caribbean 66%
2017
Madagascar 64% (comments)
   64% cacao
Cacao mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla extract.
May contain nuts, milk or egg protein, gluten or peanuts.
100g (3.53oz.), 80x162mm (3.1x6.4")
Vic's rating =      6    
Deb's rating =       7   
 
Profile: Acidity and red berries. Use: Straight out from the package - or with raspberry, cherry, blackcurrent, orange, muscovado sugar.
origin = Madagascar
 
Chokolade Compagniet - Madagascar 64%
2017

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18-December-2024 00:19:03
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