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Chocolate Bars
 
Chocolate Bars
 
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Chocolate Maker=A. Morin

 

WEB SITE  chocolaterie-morin.com
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France  (Donzère)
bean-to-bar  
 
WEB SITE  chocolaterie-morin.com
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3 records

A. Morin 
A. Morin
   
WEB SITE chocolaterie-morin.com
 
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Équateur Esmeralda Noir 70% (comments)
   70% cacao
Cocoa beans, cane sugar, cocoa butter.
May contain traces of milk, nuts and sesame.
100g (3.52oz.), 78x158mm (3.1x6.2")
Vic's rating =      6    
Deb's rating =      6    
 
This cocoa grows in yellow and granular pods in the Esmeraldas Province. The character of the chocolate: floral, spicy and twisted by hints of unripe walnut.
origin = Ecuador
 
A. Morin - Équateur Esmeralda Noir 70%
2020
Jamaïque Marvia Noir 63% (comments)
   63% cacao
Cocoa beans, cane sugar, cocoa butter, sunflower lecithin.
May contain traces of milk, nuts and sesame.
100g (3.53oz.), 78x157mm (3.1x6.2")
Vic's rating =       7   
Deb's rating =       7   
 
Tis cocoa reveals aromas of yellow fruits and a pinch of vanilla balanced by a taste of underwood.
origin = Jamaica
 
A. Morin - Jamaïque Marvia Noir 63%
2022
Venezuela Porcelana Noir 70% (comments)
   70% cacao
Cocoa beans, cane sugar, cocoa butter, sunflower lecithin.
May contain traces of milk, nuts and sesame.
100g (3.53oz.), 78x157mm (3.1x6.2")
Vic's rating =      6    
Deb's rating =      6    
 
This cocoa, with porcelain colored pods, is grown in the Maracaibo region. A chocolate with roasted aromas before nuts come and complete the vegetal notes, and then ends on a hot chocolate savor.
origin = Venezuela
 
A. Morin - Venezuela Porcelana Noir 70%
2022

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17-December-2024 23:43:06
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