From tree to bar. This chocolate bar has been made with white cacao from the Piura Region (Peru), carefully selected to offer the finest quality chocolate. The exquisite flavor that you are about to experience is a product of a combination of meticulous harvest and post-harvest processes. We are confident that this bar, with its light citrus and nutty notes, will be a pleasant discovery.

In the Cuzco region, we find our "Chuncho" cacao which grows relatively near Machu Picchu, one of the new seven wonders of the world. This magical region and its cacao inspired us to make this chocolate that offers a deliciously sweet fruit flavors at the outset that slowly dissipate to leave a light herbal freshness. With this chocolate, we may have created what the Incas could have achieved with their cacao.

Our passion to explore the Amazon and chocolate brings us a wonderful cacao that is hidden in the rich jungle of Peru, to transform it into an exquisite dark sweetness, full of floral notes that intimately combine with fruits make this a new experience for those of us who dream of deliciously different flavors. We call it Lakuna.