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Chocolate Maker=Puchero

WEB SITE www.somospuchero.com

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Paloma Puentes and Marco Bergero together created Puchero, which has grown since 2015 to become a leader in specialty coffee and one of the best roasters in Spain. Three years later they branched out into cacao.

Spain (Valladolid)

WEB SITE www.somospuchero.com

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Puchero

Puchero

WEB SITE www.somospuchero.com

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70% Madagascar Sambirano with Cacao Nibs (comments) 70% cacao: Organic cacao beans, organic cane sugar, organic cacao butter, cacao nibs.
May contain traces of nuts, milk and gluten.
70g (2.4oz.), 157x138mm (6.2x5.4")
Vic's rating = 10
Deb's rating = 10

Cherry, jasmine, vanilla and citrus notes in this bar with added crunchy cacao nibs.
variety = Criollo and Trinitario origin = Madagascar

Puchero - 70% Madagascar Sambirano with Cacao Nibs

2022

70% Nicaragua El Castillero (comments) 70% cacao: Cacao beans, organic cane sugar, organic cacao butter.
May contain traces of nuts, milk and gluten.
70g (2.4oz.), 157x138mm (6.2x5.4")
Vic's rating = 6
Deb's rating = 7

Cacao grown by smallholder farmers in agroforestry. Medium intensity and low acidity. Honey sweetness with pear, licorice and floral notes.
variety = Trinitario origin = Nicaragua

2022

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