Chocolate Bars -- Prose list

Mint essential oil and menthol (the main aroma of Spearmint and Peppermint) are extensively used as flavorings in drinks, chewing gum, desserts/candies and mint chocolate.

4 records

Endangered Species

WEB SITE www.chocolatebar.com

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The Rainforest Bar 70% cacao: Chocolate, unbleached water-filtered beet sugar, cocoa butter, mint oil, soy lecithin, pure vanilla.
Processed on equipment that may contain allergens such as peanuts, soybeans, treenuts, milk, egg, and wheat.
85g (3oz.)
Vic's rating = 5
Deb's rating = 7

2006

Hagensborg

WEB SITE www.hagensborg.com

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Truffle Pig Mint: Filling [coconut oil, sugar, palm kernel and palm oil, cocoa powder, lactose (milk), skim milk powder, soya lecithin, vanilla extract]. Dark chocolate coating (cocoa mass, sugar, cocoa butter, soya lecithin, vanilla extract), mint natural flavor.
May contain traces of various nuts and egg.
50g (1.76oz.), 160x40mm (6.3x1.6")
Vic's rating = 5
Deb's rating = 5

2006

Lauenstein

WEB SITE www.lauensteiner.de

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67% Minze (Mint) (comments) 67% cacao: Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, 0.2% mint oil, 0.12% mint leaves.
May contain traces of other oil seeds and milk constituents.
80g (2.8oz.), 90x180mm (3.5x7.1")
Vic's rating = 8
Deb's rating = 8
variety = Criollo origin = Venezuela

2010

Theo Chocolate

WEB SITE www.theochocolate.com

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Organic Mint (comments) 70% cacao: Cocoa beans, sugar, cocoa butter, mint oil
Manufactured on shared equipment with products containing milk, eggs, wheat, peanuts & other nuts.
84g (3oz.), 77x180mm (3x7.1")
Vic's rating = 6
Deb's rating = 6

2009