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Chocolate Bars
 
Chocolate Bars
 
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Origin= Martinique
 

Martinique is a Caribbean island that’s part of the Lesser Antilles and a single territorial collectivity of the French Republic.

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9 records


Chocolat Elot
   
WEB SITE www.facebook.com
 
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   43% cacao
Cane sugar, cacao paste (beans from Martinique & Colombia) and imported cacao paste (origin: Africa & Ecuador), cocoa butter, vanilla, emulsifier (soya lecithin).
May contain traces of milk, nuts or almonds.
100g (3.53oz.), 165x78mm (6.5x3.1")
Vic's rating =        8  
Deb's rating =        8  
origin = Martinique
 
Chocolat Elot - Chocolat Noir
   65% cacao
Cacao paste, brown sugar, cocoa butter, emulsifier: soya lecithin, vanilla.
100g (3.53oz.), 80x160mm (3.1x6.3")
Vic's rating =     5     
Deb's rating =      6    
origin = Martinique
 
Chocolat Elot - Elot Dessert
   30% cacao
Sugar, cocoa butter, milk powder (cream 13%), cacao paste, powdered whey, anhydrous milk fat, emulsifier: soy lecithin, vanilla.
100g (3.53oz.), 165x78mm (6.5x3.1")
Vic's rating =     5     
Deb's rating =      6    
origin = Martinique
 
Chocolat Elot - Lait
   30% cacao
Sugar, whole milk powder (18.3%), crushed roasted hazelnuts (15%), cocoa butter, cacao paste, powdered whey, anhydrous milk fat, emulsifier: sunflower lecithin, vanilla.
May contain traces of gluten and other nuts.
100g (3.53oz.), 162x77mm (6.4x3")
Vic's rating =    4      
Deb's rating =     5     
origin = Martinique
 
Chocolat Elot - Lait Noisettes

Habitation Céron
 
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   70% cacao
70% cacao (includes 10% cocoa nibs); 30% sugar
100g (3.53oz.), 124x220mm (4.9x8.7")
Vic's rating =      6    
Deb's rating =      6    
origin = Martinique
 
Habitation Céron - 70% Chocolat
   70% cacao
70% cacao (includes 10% cocoa nibs); 30% sugar
120x120mm (4.7x4.7")
Vic's rating =      6    
Deb's rating =      6    
origin = Martinique
 
Habitation Céron - Chocolat 100% Habitation Céron

La Guérande
 
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   72% cacao
80x160mm (3.1x6.3")
Vic's rating =      6    
Deb's rating =      6    
origin = Martinique
 
La Guérande - Araguani 72% Pur Vénézuela
   64% cacao
80x160mm (3.1x6.3")
Vic's rating =      6    
Deb's rating =        8  
origin = Martinique
 
La Guérande - Majari 64% Pur Madagascar

Les Chocolats de Balata
   
WEB SITE les-chocolats-de-balata.com
 
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   72% cacao
Cocoa mass, sugar, cocoa butter, Saint James rum (15%), lean cocoa powder, emulsifier (soya lecithin E322), vanilla flavor.
120g (4.23oz.), 70x150mm (2.8x5.9")
Vic's rating =     5     
Deb's rating =      6    
origin = Martinique
 
Les Chocolats de Balata - Rhum Saint James

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21-November-2024 15:39:18
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