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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
| Bar has a new wrapper | Superseded |
 | 65% Arriba Dark |  |
| Maker | |
| Percent Cacao | 65 |
| Ingredients | Pure cocoa mass, cane sugar, cocoa butter, no lecithin, no vanilla flavor. cacao butter, cacao mass, cane sugar |
| Allergen Info | Free of traces of peanuts and nuts. |
| Weight | 100g (3.5oz.) |
| Size | 70 x 153mm (2.8 x 6") |
| Purchased From | Chocolat San Anselmo, CA |
| Year Purchased | 2006 |
| Maker Comments | Grown solely in Ecuador, "Arriba" is the only cocoa varietal with a perfumed floral scent before roasting the cocoa bean. Its flavor is smooth, nutty, with a long dominant chocolate note and no bitterness or acidity. To transmit the purest Arriba flavor, we did not add vanilla covering aroma. Our chocolate bars have a high content of cocoa solids, less cocoa butter fat and a lower glycemic index. The cocoa beans are roasted slowly to preserve the high antioxidant levels of pure cocoa. |
| Comments | |
| Reviews | |
| Vic's Rating | 9  9  |
| Deb's Rating | 6 6 |
| Variety | |
| Origin |  EcuadorThe Republic of Ecuador is a country in South America that also includes the Galápagos Islands in the Pacific. |
| Wrapper History |  2015 Vic's rating = 7 Deb's rating = 7  2006 Vic's rating = 9 Deb's rating = 6 |
| Superseded | Bar has a new wrapper | Superseded |
