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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
 | Mangaro |  |
| Maker | |
| Percent Cacao | 65 |
| Ingredients | Cocoa from origin plantation 'Mangaro', sugar, cocoa butter, Bourbon vanilla pod. cacao butter, cacao mass, cane sugar, vanilla |
| Allergen Info | May contain traces of shelled tree nuts, milk and gluten. |
| Weight | 70g (2.46oz.) |
| Size | 80 x 160mm (3.1 x 6.3") |
| Purchased From | Chocolate Maya Santa Barbara, CA |
| Year Purchased | 2014 |
| Maker Comments | Located on the island of Madagascar at the heart of the Indian Ocean, in the rich valley of the river Sambirano, this plantation flourishes on the land of a former mango tree forest. These beans have enabled me to develop a highly flavoured chocolate, blending aromas of exotic fruits, flavours of honey spice cake and acidulated hints of citrus fruits. |
| Comments | |
| Reviews | |
| Vic's Rating | 8 8 |
| Deb's Rating | 8 8 |
| Variety | |
| Origin |  MadagascarRepublic of Madagascar (formerly Malagasy Republic) is an island nation in the Indian Ocean off the southeastern coast of Africa. |
| Wrapper History |  2014 Vic's rating = 8 Deb's rating = 8  2011 Vic's rating = 7 Deb's rating = 8  2006 Vic's rating = 8 Deb's rating = 5 |
