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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
 | Costa Esmeraldas, Ecuador 70% (2022 Harvest) |  |
| Maker | |
| Percent Cacao | 70 |
| Ingredients | Cocoa beans and organic cane sugar. cacao mass, cane sugar |
| Allergen Info | Contains no dairy, gluten, nuts or soy. |
| Weight | 56g (2oz.) |
| Size | 67 x 145mm (2.6 x 5.7") |
| Purchased From | Dandelion Chocolate San Francisco, CA |
| Year Purchased | 2024 |
| Maker Comments | These beans come from Freddy Salazar's estate in Northern Ecuador. To balance this harvest's acidity, Freddy extended its fermentation and drying. Eric crafts his seventh Costa Esmeraldas bar to make chocolate notes shine. We taste chocolate ganache and blueberry jam on toast. |
| Comments | |
| Reviews | |
| Vic's Rating | not rated |
| Deb's Rating | not rated |
| Variety | |
| Origin |  EcuadorThe Republic of Ecuador is a country in South America that also includes the Galápagos Islands in the Pacific. |
| Wrapper History | _tiny.jpg) 2024 Vic's rating = not rated Deb's rating = not rated  2019 Vic's rating = 9  Deb's rating = 10 |
_small.jpg "Dandelion - Costa Esmeraldas, Ecuador 70% (2022 Harvest)")
