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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
| Bar has a new wrapper | Superseded |
 | Mora Mora |  |
| Maker | |
| Percent Cacao | 73 |
| Ingredients | Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin. cacao butter, cacao mass, cane sugar, soy lecithin (E322) |
| Allergen Info | |
| Weight | 85g (2.9oz.) |
| Size | 78 x 160mm (3.1 x 6.3") |
| Purchased From | 70% London, ENG, United Kingdom |
| Year Purchased | 2007 |
| Maker Comments | Mora Mora is a Malagasy expression meaning 'quality is patience, patience is quality'. The Ramanandraibe family has crafted fine chocolate in Madagascar for 4 generations and the Mora Mora recipe has won widespread acclaim from leading chefs and chocolatiers. Mora Mora is a true origin fine chocolate - grown, produced and packaged in Madagascar. This ensures we capture the freshness of the cocoa beans, which gives our chocolate its lovely fruity basal notes. It also means that a greater proportion of the finished cost is returned to the people of Madagascar, to help them develop their beautiful island. |
| Comments | |
| Reviews | |
| Vic's Rating | 7 7 |
| Deb's Rating | 9  9  |
| Variety | |
| Origin |  MadagascarRepublic of Madagascar (formerly Malagasy Republic) is an island nation in the Indian Ocean off the southeastern coast of Africa. |
| Wrapper History |  2009 Vic's rating = 9 Deb's rating = 9  2007 Vic's rating = 7 Deb's rating = 9 |
| Superseded | Bar has a new wrapper | Superseded |
