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| Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
 | Purist Hacienda Iara Plantation Organic Dark 72% with Chilli and Pink Peppercorns |  |
| Maker | |
| Percent Cacao | 72 |
| Ingredients | Cocoa mass, sugar, cocoa butter, spices (peppercorns, chilli). cacao butter, cacao mass, cane sugar, chili, pink peppercorn |
| Allergen Info | May contain traces of nuts. Suitable for vegetarians and vegans. Gluten free. |
| Weight | 75g (2.63oz.) |
| Size | 71 x 260mm (2.8 x 10.2") |
| Purchased From | Hotel Chocolat Windsor, Berkshire, ENG, United Kingdom |
| Year Purchased | 2007 |
| Maker Comments | Made with organic beans from Gonzalo Martinetti's impeccably run plantation of nacional arriba cocoa trees in the Los Rios province of Ecuador. Pink peppercorns from nearby Peru and piri-piri chilli from Madagascar add the piquant notes. With 72% cocoa, the Hacienda Iara chocolate gives a sustained delivery of deep chocolaty notes, amongst which the piquant spices intermingle. |
| Comments | It was odd eating whole pink peppercorns. I didn't particularly care for this combination. |
| Reviews | |
| Vic's Rating | 2  2  |
| Deb's Rating | 4 4 |
| Variety | Forastero Arriba |
| Origin |  EcuadorThe Republic of Ecuador is a country in South America that also includes the Galápagos Islands in the Pacific. |
