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Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
Bar has a new wrapper | Superseded |
Cuyagua |
Maker | |
Percent Cacao | 70 |
Ingredients | Cocoa beans, pure cane sugar, cocoa butter, whole Tahitian vanilla pods. cacao butter, cacao mass, cane sugar, vanilla |
Allergen Info | Our vintage equipment is used to process milk chocolate and chocolate containing tree nuts, peanuts and soy lecithin (an emulsifier). |
Weight | 56g (2oz.) |
Size | 57 x 130mm (2.2 x 5.1") |
Purchased From | Chocosphere.com Tualatin, OR |
Year Purchased | 2008 |
Maker Comments | If you follow birds in Venezuela in their annual migrations, they flock to a series of cloud-forest covered coastal mountains. At their base is a small secluded valley known as Cuyagua -- home to cocoa plantations dating to the early 1700's and some of Venezuela's finest cocoa. This bar's chocolate is made solely from these highly prized Cuyagua cocoa beans. They are gently roasted and then stone ground creating an exceptional single origin chocolate we know you will treasure for a long time to come. |
Comments | |
Reviews | |
Vic's Rating | 9 9 |
Deb's Rating | 9 9 |
Variety | |
Origin | Venezuela The Bolivarian Republic of Venezuela is a country on the northern coast of South America. |
Wrapper History |
Superseded | Bar has a new wrapper | Superseded |