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Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
Bar has a new wrapper | Superseded |
Guayas |
Maker | |
Percent Cacao | 70 |
Ingredients | Cocoa beans, pure cane sugar, cocoa butter, whole vanilla beans. cacao butter, cacao mass, cane sugar, vanilla |
Allergen Info | Our vintage equipment is used to process milk chocolate and chocolate containing tree nuts, peanuts and soy lecithin (an emulsifier). |
Weight | 56g (2oz.) |
Size | 58 x 130mm (2.3 x 5.1") |
Purchased From | Draeger's Los Altos, CA |
Year Purchased | 2009 |
Maker Comments | From a fertile Guayas River floodplain comes the pride of Ecuador -- the Nacional cacao bean, grown nowhere else in the world. In seclusion, farmers have cultivated a wild cacao into a balanced expression of untamed nature and sophistication. We handroast this bean, and, using our antique stone grinder, release its characteristic floral aroma. Rich nuanced notes of smoke, green banana and blackberry will transport you to another time and place where magic and love abound. |
Comments | |
Reviews | |
Vic's Rating | 8 8 |
Deb's Rating | 8 8 |
Variety | |
Origin | Ecuador The Republic of Ecuador is a country in South America that also includes the Galápagos Islands in the Pacific. |
Wrapper History |
Superseded | Bar has a new wrapper | Superseded |