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Find by --> Maker | Bar Name | Ingredient | Origin | Variety | Record ID | Query |
Bar has a new wrapper | Superseded |
Cocoa De Maracaibo |
Maker | |
Percent Cacao | 55.5 |
Ingredients | Cocoa butter, sugar, cocoa beans, whole milk powder, cocoa powder, butterfat, emulsifier soya lecithins, Bourbon vanilla. butter, cacao butter, cacao mass, cane sugar, cocoa powder, soy lecithin (E322), vanilla, whole milk powder |
Allergen Info | May contain traces of nuts. |
Weight | 100g (3.5oz.) |
Size | |
Purchased From | |
Year Purchased | 2006 |
Maker Comments | The secret of perfect chocolate lies in the select and fine grades of cocoa which for centuries have only been found in very few places in the world. Cocoa de Maracaibo a composition which combines the cocoa legend with an especially high content of cocoa and a superfine, mild taste. Selected, light coloured grades of cocoa from Venezuela, processed in accordance with the exacting quality standards of Joseph Emile HACHEZ, make this a unique creation that promises pure enjoyment. |
Comments |
I have recently purchased Hachez product 77% cacao "Cocoa D'Arriba". This was the worst chocolate I ever experienced. As a chocolate nut, I am cery surprised this product was admitted to US. Any domestic product is better! Posted by Peter Garan on 27 February 2007 ID: 174 |
Reviews | |
Vic's Rating | 5 5 |
Deb's Rating | 6 6 |
Variety | |
Origin | Venezuela The Bolivarian Republic of Venezuela is a country on the northern coast of South America. |
Wrapper History |
Superseded | Bar has a new wrapper | Superseded |